The Ultimate Ferment Cookbook for Gut Health: 150+ Probiotic Recipes for Digestion, Weight Loss, Bloating Relief, Immunity & Energy with Easy Fermented Foods & Drinks Inspired by Tim Spector

Fermental: The Art of & Obsession with Fermented Foods & Drinks

Fermental: The Art of & Obsession with Fermented Foods & Drinks

Fermentation and Food Safety

The Gut Health Fermentation Cookbook: Recipes to Nourish Your Microbiome Inspired by Tim Spector

Food Fermentation and Probiotics

Fermented Foods: How to Ferment Vegetables: Volume 1

Fermentation Logbook: Record the Details of Your Journey with Fermented Foods

The Science of Fermentation: Explore the Fascinating Alchemy of Fermented Food and Drink (The Science of Food)

Bioactive Components in Fermented Foods and Food By-Products

Microbiology of African Fermented Foods

Fermentation in the Food Industry (Food Science and Nutrition)

Fermented Foods for Gut Health: Boost Immunity, Digestion, and Energy Naturally with Fermentation

The Easy Fermentation and Pickling cookbook: Quick Recipes for Delicious Fermented Foods and Beverages

Fermented Foods in Health and Disease Prevention

Traditional Fermented Foods Cookbook: Essential Fermenting and Pickling Recipes for Delicious Vegetables

The Everyday Ferment Cookbook: 100+ Microbe-Rich Recipes for Gut Health Inspired by Tim Spector’s Microbiome Science

HOME FERMENTING: Stop eating dead food

Fermented Foods and Beverages: Functionalities and Nutritional Aspects

Fermented Foods for Wellness: Understanding Processes and Biosensors

Foods and Food Adulterants: Fermented Beverages, Malt Liquors, Wine, Cider

Fermented Foods: The History and Science of a Microbiological Wonder

Preservation of Food: Storing, Canning, Drying and Fermentation