Condition: BRAND NEW Format: Hardback ISBN: 9780091923143 Publisher: Ebury Press Overview: Curry Easy by Madhur Jaffrey is the essential cookbook for anyone craving authentic Indian flavours without the fuss. Packed with 175 quick, accessible recipes, it's designed for busy home cooks who want restaurant-quality curries on a weeknight schedule. Jaffrey, widely regarded as the world authority on Indian cooking, distils decades of expertise into simple methods and everyday ingredients. From fragrant meat curries to vibrant vegetarian dishes, this beautifully illustrated hardback brings the warmth and colour of Indian cuisine straight to your kitchen table, time after time. About the Book: Curry Easy delivers exactly what its title promises: 175 clear, no-nonsense recipes that strip away the intimidation factor often associated with Indian cooking. Madhur Jaffrey draws on a lifetime of culinary knowledge to guide readers through a huge range of dishes, from rich, slow-simmered classics to quick midweek suppers ready in under thirty minutes. Expect tender chicken in creamy almond and onion sauce, zingy prawn curries with tomato and coconut, hearty beef dishes spiced with warming garam masala, and comforting vegetarian options like spiced potato and pea curry. Alongside the mains, the book includes quick sides, dals, chutneys and rice dishes that round out a full Indian meal effortlessly. Jaffrey's writing is warm and encouraging throughout, breaking down spice blends and techniques so that even first-time curry cooks can achieve confident, flavourful results. The recipes celebrate the diversity of the subcontinent and beyond, touching on regional variations from Goa to Sri Lanka, while always keeping preparation realistic for a busy household. Fully illustrated with tempting photography, this hardback edition is built to be a long-term kitchen companion rather than a one-read cookbook. Whether you're cooking to impress guests, feeding a family, or simply craving a satisfying midweek meal, Curry Easy offers dependable, well-tested recipes that turn out delicious every time. It's a book that rewards repeated use, encouraging cooks to build a genuine repertoire of Indian dishes rather than relying on the same handful of favourites. 175 tested recipes using everyday ingredients, ideal for quick, authentic midweek curries. Written by Madhur Jaffrey, the world's leading authority on Indian home cooking. Covers meat, seafood and vegetarian dishes, catering to varied family tastes and diets. Clear step-by-step methods make Indian cooking approachable for total beginners. Durable hardback format with full colour photography, perfect for a lasting kitchen library. A thoughtful gift for food lovers, curry fans and anyone learning to cook. About the Author: Madhur Jaffrey CBE is an award-winning actress, cookbook author and television personality, widely credited with introducing Indian cuisine to Western audiences through her landmark 1973 debut, An Invitation to Indian Cooking. Her BBC series Madhur Jaffrey's Indian Cookery made her a household name, and she has since written over fifteen cookbooks alongside a celebrated acting career spanning more than twenty films. Regarded as the world's leading authority on Indian food, she continues to champion authentic, home-style cooking for cooks of every skill level. Why You'll Love This Cookbook: Curry Easy makes authentic Indian cooking genuinely achievable, with 175 dependable recipes from a true icon of the cuisine. It's the perfect addition to any kitchen, promising delicious results without the stress. Please Note: Book cover, ISBN and edition may vary slightly from image shown; all copies are the current UK edition and dispatched brand new.