Biona Organic Thai Red Curry Paste - 125g
Bring the flavours of Thailand to the kitchen!Biona's Organic Thai Red Curry Paste brings the authentic flavours of Thailand to the kitchen, crafted with a traditional recipe for a bold, vibrant taste! This medium-hot paste features high-quality, organic ingredients, including chilli, garlic, ginger and lemongrass. Unlike many curry pastes on the market that contain shrimp, Biona's recipe is fully vegan, making it a versatile choice for a variety of diets. The recipe replaces sugar with agave syrup, offering a healthier option.IngredientsRed Chilli* (40%), Red Peppers* (15%), Ginger* (10%), Garlic* (10%), Sunflower Oil*, Agave Syrup*, Brandy Vinegar*, Roasted Onion Powder*, Sea Salt, Ground Coriander*, Lemongrass Powder*, Lemon Juice Concentrate*. *Certified Organic Ingredients.UsageSizzle:Heat 1 tbsp of oil in a pan and add 400g thinly sliced chicken breast and fry until sealed. Reduce the heat to medium and add 1/2 jar of paste and cook for 1 minute.Stir:Stir in 1/2 a can (200ml) of Coconut Milk and bring to the boil. Add a handful of mangetout and red pepper.Enjoy:Simmer until chicken is cooked through and serve with steamed rice.Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 weeks.
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Details:Biona Organic Thai Red Curry Paste - 125g
Bring the flavours of Thailand to the kitchen!Biona's Organic Thai Red Curry Paste brings the authentic flavours of Thailand to the kitchen, crafted with a traditional recipe for a bold, vibrant taste! This medium-hot paste features high-quality, organic ingredients, including chilli, garlic, ginger and lemongrass. Unlike many curry pastes on the market that contain shrimp, Biona's recipe is fully vegan, making it a versatile choice for a variety of diets. The recipe replaces sugar with agave syrup, offering a healthier option.IngredientsRed Chilli* (40%), Red Peppers* (15%), Ginger* (10%), Garlic* (10%), Sunflower Oil*, Agave Syrup*, Brandy Vinegar*, Roasted Onion Powder*, Sea Salt, Ground Coriander*, Lemongrass Powder*, Lemon Juice Concentrate*. *Certified Organic Ingredients.UsageSizzle:Heat 1 tbsp of oil in a pan and add 400g thinly sliced chicken breast and fry until sealed. Reduce the heat to medium and add 1/2 jar of paste and cook for 1 minute.Stir:Stir in 1/2 a can (200ml) of Coconut Milk and bring to the boil. Add a handful of mangetout and red pepper.Enjoy:Simmer until chicken is cooked through and serve with steamed rice.Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 weeks.
Price now:
From
£3.56
To
£16.02
Currently Unavailable
Product Description
Bring the flavours of Thailand to the kitchen!Biona's Organic Thai Red Curry Paste brings the authentic flavours of Thailand to the kitchen, crafted with a traditional recipe for a bold, vibrant taste! This medium-hot paste features high-quality, organic ingredients, including chilli, garlic, ginger and lemongrass. Unlike many curry pastes on the market that contain shrimp, Biona's recipe is fully vegan, making it a versatile choice for a variety of diets. The recipe replaces sugar with agave syrup, offering a healthier option.IngredientsRed Chilli* (40%), Red Peppers* (15%), Ginger* (10%), Garlic* (10%), Sunflower Oil*, Agave Syrup*, Brandy Vinegar*, Roasted Onion Powder*, Sea Salt, Ground Coriander*, Lemongrass Powder*, Lemon Juice Concentrate*. *Certified Organic Ingredients.UsageSizzle:Heat 1 tbsp of oil in a pan and add 400g thinly sliced chicken breast and fry until sealed. Reduce the heat to medium and add 1/2 jar of paste and cook for 1 minute.Stir:Stir in 1/2 a can (200ml) of Coconut Milk and bring to the boil. Add a handful of mangetout and red pepper.Enjoy:Simmer until chicken is cooked through and serve with steamed rice.Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 weeks.
Product Specifications
General | |
|---|---|
Color | red |
Size | 125g |
Brand | Biona |
formulation | paste |
type | curry paste |
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